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Sole

Product Info
1. Product: Description Article: Frozen/Fresh Sole, Name according to Food Information Regulation (EC) No. 1169/ 2011: Sole Sole
2. Size (indication): Fresh/Forzen Sole: N1 - 600/1000, N2 - 400/600, N3 - 200/400, N4 - 100/200
PACKAGE: Fresh: Sytrofoam box with ice. Frozen:5kg-10kg carton box.
3. Sensory: Characteristics: Appearance: Species-specific, Smell, Taste: Species-specific, Consistency: Species-specifi.
4. Ingredients: Frozen: Sole (Sole Sole), water. Fresh: Sole (Sole Sole)
5. Nutritional Values: Average nutritional Values per 100g: Energy: 79kcal, Fat: 0,8g, Carbohydrates: 0,06g, Protein: 16,7g
6. Microbiological: Characteristics: According to Regulation (EC) No. 2073/ 2005 and according to DGHM-References- and Warning Values
7. Chemical Characteristics: According to Regulation (EC) No. 1881/ 2006
8. Shelf life and Storage Instructions: In ***Freezer (-18°C) best before: 18 months/ In the Refrigerator best before: 10days
9. Allergens:Crustaceans and products thereof
10. (Sub-) Fishing Area: Catched in FAO 37 Mediterrannean Sea
11. Catching Category: Turkish Beam Trawlers
12. Legal Requirements: GMO free, The Product complies in its composition (physical, chemical, microbiological) to the German and EU Regulations and Guidelines in the current updated version.
13. Remarks:  Catch International waters -
Catch Turkish water – October/March

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Sole: About
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